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No 1

Project No. 1: Straight Bourbon, Wheated, Bottled in Bond


Our Project series was made in celebration of our first opportunity to use malted New York grown grains, which happened in 2012.

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77

77 Whiskey – Distilled from Local Rye and Corn


Local Rye & Corn is distilled on a Coffey style pot still which produces a cleaner, softer spirit in a single pass.

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77

77 Whiskey – Distilled from New York Wheat


New York Wheat is distilled cleaner than more typical whiskeys.

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77

77 Whiskey – Bonded Rye


Like all the 77 Whiskeys, these were produced using a Coffey style still, known to produce a softer, sweeter spirit. Each is distilled and aged in 53-gallon barrels for a minimum of 4 years.

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77

77 Whiskey Distilled from Corn


Like all the 77 Whiskeys, these were produced using a Coffey style still, known to produce a softer, sweeter spirit. Each is distilled and aged in 53-gallon barrels for a minimum of 4 years.

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Glorious Gin


Our original gin recipe distilled from wheat grown in New York in such a way to retain the honey and buttery characteristics of the grain.